Low FODMAP Oatmeal
One of the most traditional breakfasts you can have.
Prep Time5 minutes mins
Cook Time3 minutes mins
Total Time10 minutes mins
Course: Breakfast
Cuisine: American
Keyword: Oat
Servings: 1 Portion
Cost: $
- 100 ML Oats 35grams
- 200 ML Lactose free Milk or Water
- 1 pinch Salt
Fruit & Toppings
- 20 grams Strawberries 1-2 Strawberries
- 60 grams Orange 4-5 Wedges
- 30 grams Banana Unripe
- 20 grams Blueberry 6-8 blueberries
- 5 grams Coconut Shredded
Add the oats, liquid and salt into a saucepan.
Cook over medium low heat for around 3 minutes. Stir often to prevent it from burning.
Pour into a bowl and top with the fruit and shredded coconut.